TAKE THIS FREE WINE COURSE TO IMPROVE YOUR KNOWLEDGE

Contains everything that the Instant Wine Course does and a whole lot more.

 

 

 

 

 

You'll quickly begin to:
....differentiate and describe wine like an expert
....discuss and order wine with confidence
 ....reject faulty wines commonly accepted by others
....match food and wine, and much more besides

 

http://www.freewinecourse.com

COCKTAIL RECIPIES

Cocktail Party Ideas: free cocktails recipes and mixed drink recipes.
Choose from the links below to see a complete list of cocktails recipes:

 

http://www.cocktail.uk.com/db/viewAllCocktails.asp?type=1

CUSTOMER SERVICE IS THE KEY

Every day when an employee walks into their workplace, they either knowingly, or unknowingly, choose how they will conduct themselves throughout the day.

 

It’s of paramount importance that employees know what you expect. They must know that you expect them to arrive to work on time, to leave at home any negative moods or other unpleasant personal issues.

Employees must understand that you expect them to consciously choose to pro- actively help all persons in a professional manner.

This free customer service training advice consists of key points on customer service that leaders should teach and continually coach their employees.

These key points are critical to the delivery of quality customer service:

  1. Listen! – stop talking long enough to hear what your customer is asking for.
  2.  

     

  3. Be Sincere – if you don’t care, or simply aren’t engaged in what you are doing - find happiness elsewhere. Life’s too short to waste time doing something you don’t enjoy. And it’s selfish to make others pay for your lack of initiative.
  4.  

     

  5. Introduce Yourself Properly – a courteous introduction paves the way to a quality experience.
  6.  

     

  7. Use The Customers Name In Conversation - get to know your customers by name to build rapport and leverage customer loyalty.
  8.  

     

  9. Smile! - no one can look or sound cranky, if they have a smile on their face. Observe your employees and see them as your customers see them.
  10.  

     

  11. Use Good Manners (I.e., please, thank you, you’re welcome, etc.) - good manners reflects well on the individual and the organization. Common pleasantries are becoming more and more refreshing to customers looking for a quality customer experience.
  12.  

     

  13. Be Prompt - being on time shows that you are respectful of others time. In addition, being prompt sends the message to others that you expect them to be on time, which leads to higher efficiencies and increased production.
  14.  

     

  15. Follow Up - to follow through on your commitments, and to inspect that employees are meeting your expectations, holds everyone to a higher accountability. Your credibility is determined on how consistently you follow up.
  16.  

     

  17. MORE - great managers make a habit of over delivering. Always plan to surprise your customer and your employees by giving them a little more than they expect. Nothing builds customer loyalty faster and deeper than consistently over-delivering on your service promise. Than Keep Your Promise
  18.  

     

  19. Never Take The Customer For Granted - the Customer IS King!! Never lose sight of who your customer is and what they are experiencing each time they conduct a transaction with your organization.

 

The many benefits you will receive from this free customer service training are:

  • Customers will remain loyal and they will refer their friends!
  • Employees will take pride in their organization and in themselves.
  • The organization will grow in its reputation, as well as its profits.
  • Stakeholders (Owners & Shareholders) will realize greater returns on their investment.
  • The Industry will take notice of your company’s success. You will raise the bar for service delivery for the entire industry.